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Christmas Eve at Marchal

Christmas Eve at Marchal

On December 24, Marchal is serving an exclusive Christmas menu. Our menu is specifically assembled with canapés, salmon, Marchal ris à l’amande and much more. All this to be enjoyed on Christmas Eve in the beautiful surroundings of restaurant Marchal. Read the menu below: 

CHRISTMAS EVE AT MARCHAL 

  • Selection of canapés 
  • Smoked salmon with Jerusalem artichokes, horseradish and trout roe 
  • Poached cod with black winter truffles, celeriac and sauce Aromatic 
  • Grilled lobster with yellow beetroots, parsley, Piment d’Espelette and bisque 
  • Roasted duck breast with cabbage, onion and black currant sauce 
  • Optional selection of cheese with condiments: DKK 250 
  • Marchal ris à l’amande 

DKK 1.295 
5 glass wine pairing: DKK 895 
5 glass premium wine pairing: DKK 1.295 

For reservation, please contact us by: marchal@dangleterre.com or by phone: +45 3312 0094